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Délice de Poivrons
A great aperitif is a time to share lots of delicious, fresh products with your friends and family.
Proudly manufactured in SA, from local ingredients.
Ingredients: Red capsicum, onions, feta, walnuts, extra virgin olive oil, lemon, garlic, red chilli, herbs, spices, sea salt, black pepper.
Tapenade is always a popular choice, especially for those who do no eat meat or fish. We think of everyone ;)
It's best to put your Délice de Poivrons in the fridge a few hours before serving.
Then spread some on a slice of bread and accompany with a glass of wine.
Try some Délice de Poivrons with bolognese pasta, fish, tarts, other vegetables or culinary creations.
Our artisanal products are all naturally preserved, they can be conserved at room temperature for up to 5 months. After opening, store at room temperature and consume within 4 days.
We do ship interstate so you can also get your "Délice de Poivrons" in Adelaide, Melbourne, Sydney, Perth, Darwin and Australia wide.